Showing posts with label spaghetti circus. Show all posts
Showing posts with label spaghetti circus. Show all posts

Friday, June 06, 2014

weekend reading


We are in Byron Bay for the next few weeks, I'm looking forward to a haircut with Norico and lunch at Doma in Federal

River and Sol are looking forward to some Spaghetti Circus action

Recipe wise, Chickpea & chicken, coconut green curry sounds good to me

As does this slow cooked Moroccan lamb tagine

A great guide and list of recipes for starting a plant based diet with a family from Adele at Vegie Head

Thanks Kevin Murphy for supporting the Culture is Life campaign that my husband Pete is working on with Indigenous Elders around Australia to end Indigenous youth self-harm and suicide. If you'd like to support the campaign by purchasing some of Kevin's hair care products go here.

Pip Lincolne's A-Z of Blogging is a good read for bloggers

If you have your own business or are thinking of starting one I recommend signing up to Leonie Dawson's Business Goddess E-course ($79) the course includes Leonie's great resource 'The Magic Money Making Kit'. I am a member of Leonie's online Academy and I return regularly to this practical resource that is very user friendly and gets results. If you sign up via my link I get a commission.

Pete has taken Sol into Byron Bay and left River and I back at the house so that River can do his schoolwork (which is very keen to do. phew!) and so I can work on my ebook. So, I better get on with it! Happy wholefood weekend everyone.

Thursday, August 15, 2013

spaghetti circus

The pasta theme continues. Only today it is not the edible kind but the circus variety. In addition to homeschooling, learning to surf and catching fish with his Dad while we've been here in the Byron Shire, River has been going to Mullumbimby's Spaghetti Circus class learning to do handstands and cartwheels, strengthening his core muscles and balance while making new friends.


This year Spaghetti celebrates its 21st year and is hosting a circus festival from 4-6 October.

River LOVES his weekly class, as does Sol. In five weeks of attending weekly classes I have noticed how much the boys confidence has grown in their willingness to attempt physical things that they otherwise wouldn't have done, such as taking tiny steps while standing on top of a giant rubber ball, or being assisted to swing upside down on a trapeze bar. The confidence is quickly followed up with pride in themselves for either having a go or achieving something they didn't know they could do. It all adds up to good self-esteem from where I sit on the bunting edged sideline chatting to other mums, today's topic was the pros and cons of sending our children to school compared to homeschooling. I think there are aspects of both that River would benefit from, ideally I'd love it if he went to school 3 days a week and spent the other two days homeschooling.



I know this post is off the wholefood topic but spaghetti is in the title :) and circus is just such a fantastic thing for children (& adults!) that I wanted to share it with you. If you are ever in the area check out the timetable, there are adults and children's classes we have been paying $15 per casual class.

And just so you are not left hungry from this post here is the Spaghetti Circus chocolate dipped version of anzacs:


Love this poster that hangs in the circus shed kitchen...

oH Spaghetti Circus you are reason alone to live here all year round.
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